SUMMER PIES AND TARTS

Sunday, August 29, 2010, 2:00-5:00 pm

Make delicious pies and tarts with the best flavors of summer, from cool and creamy to fresh and fruity. Gain experience with handling pie and crust doughs and learn professional tricks for creating a perfect flaky crust. We'll make a fantastic appetizer tomato tart too! Ages 16 and up. Instructor: Mary

Sample menu: lattice-top fresh peach pie, lemon tart, chocolate cream pie, summer berry pie, tomato and mozzarella tart.

Price: $68.00 per person

Please read our cancellation policy before registering.